Saturday, 3 August 2013

The Making of a Special Biryani - Express Biryani Cooking

The Special Biryani is called a Special Biryani because it is so Special

This recipe allows you to cook a biryani in 35 - 45 minutes. Its an express biryani recipe.

Ingredients:

  • Boil 1 kilogram of rice
  • You will need half kilogram chicken (Chicken breasts and leg pieces preferred)
  • 250 grams of yogurt
  • Fry at least half kilograms potatoes
  • Some coriander leaves
  • 3 to 4 pieces of tomatoes
  • Green Chillies (7 to 10)
  • Some Mint leafs
  • Little bit saffron
  • 2 plums
  • Biryani Masala (2 table spoons)
  • 2 table spoons of coriander powder
  • Around 1 table spoonRed chill powder
  • 3 table spoons of Garlic Ginger paste
  • 4 onions (medium size)
  • Little bit of orange food color
  • 3 lemons
  • 100 ml cooking oil
  • How to cook?

  • Pick up all the spices and put them in a big bowl. Add all the yogurt in it.
Take a big deep pan, heat it little bit by pouring some oil. Put the chopped onions and fry them golden brown.

Now put the chicken in this. Fry it until it softens a bit..\

Now add the green coriander leafs, tomoatoes, potatoes and plum in the pot.

Now add the half boiled rice in this. Put the food color as well. Next, make sure that you put a cover on top of the pot.

Cook this for 25 minutes on medium heat.

Your special biryani is now ready.

Enjoy.

No comments:

Post a Comment